India restricts the use of Glyphosate 

In an order released on 25th October 2022, the Indian government restricted the use of the chemical Glyphosate in India.

The Centre has officially restricted the use of the widely used herbicide, glyphosate, fearing risk to human and animal health. 

From now, glyphosate will be applied only through pest control operators (PCOs).

PCOs are licensed to use deadly chemicals for treating pests such as rodents. 

Glyphosate reportedly has been majorly used in tea plantations in India. The chemical is also used in non-crop areas to control unwanted growth.

These include areas alongside irrigation channels, railway sidings, fallow land, bunds, farm borders, parks, industrial and military premises, airports, power stations, etc.

The restrictive step taken by the Indian government is timely, though, it has not banned the use of Glyphosate. 

Glyphosate, a synthetic herbicide patented in 1974 by the Monsanto Company and now manufactured and sold by many companies in hundreds of products, has been associated with cancer and other health concerns. Glyphosate is best known as the active ingredient in Roundup-branded herbicides, and the herbicide used with “Roundup Ready” genetically modified organisms (GMOs).

Numerous studies have highlighted the dangers of Glyphosate to animal and human health.

In 2015, the World Health Organization’s International Agency for Research on Cancer (IARC) classified glyphosate as ‘probably carcinogenic to humans after reviewing years of published and peer-reviewed scientific studies. The team of international scientists found there was a particular association between glyphosate and non-Hodgkin lymphoma.

In March 2019 a study published in the International Journal of Epidemiology analyzed data from more than 30,000 farmers and agricultural workers from studies done in France, Norway and the U.S., and reported links between glyphosate and diffuse large B-cell lymphoma.

In April 2019, the U.S.Agency for Toxic Substances and Disease Registry issued its draft toxicological profile for glyphosate, which reported an increased cancer risk from glyphosate exposures.

In March 2021 a paper in Frontiers in Endocrinology, ‘Could Glyphosate and Glyphosate-Based Herbicides Be Associated With Increased Thyroid Diseases Worldwide?’ Researchers found that glyphosate is detected in the urine of residents of rural and urban environments and there is a correlation between “farmers’ exposure to glyphosate-based herbicides and altered thyroid hormone levels or incidence of thyroid pathologies.”

The American Association for the Advancement of Science awarded two Sri Lankan scientists, Drs. Channa Jayasumana and Sarath Gunatilake, the 2019 Award for Scientific Freedom and Responsibility for their work to “investigate a possible connection between glyphosate and chronic kidney disease under challenging circumstances.” The scientists reported that glyphosate plays a key role in transporting heavy metals to the kidneys of those drinking contaminated water, leading to high rates of chronic kidney disease in farming communities.

A 2017 study associated chronic, very low-level glyphosate exposures to non-alcoholic fatty liver disease in rats. According to the researchers, the results “imply that chronic consumption of extremely low levels of a GBH formulation (Roundup), at admissible glyphosate-equivalent concentrations, is associated with marked alterations of the liver proteome and metabolome,” the biomarkers for NAFLD.

A 2020 literature review of glyphosate’s effects on the gut microbiome concludes that “glyphosate residues on food could cause dysbiosis, given that opportunistic pathogens are more resistant to glyphosate compared to commensal bacteria.” The paper continues, “Glyphosate may be a critical environmental trigger in the etiology of several disease states associated with dysbiosis, including celiac disease, inflammatory bowel disease, and irritable bowel syndrome. Glyphosate exposure may also have consequences for mental health, including anxiety and depression, through alterations in the gut microbiome.”

In July 2021, Monsanto owner Bayer AG said it would remove glyphosate-based herbicides from the U.S. consumer market by 2023 due to litigation. More than 100,000 people are suing Bayer alleging they developed non-Hodgkin lymphoma from exposure to the company’s glyphosate herbicides, such as Roundup.

The demand for a ban on Glyphosate usage continues to rage on. India has taken a step in the right direction.

Hot this week

Could Oil Turn Somaliland into a Prosperous African Nation?

Key TakeawaysSomaliland's oil reserves hold the key to the...

35 pieces of Shraddha’s body

Love is a powerful emotion. Love inspires you to...

The ‘Thai’ Touch in India

Thai Massage Parlours in the most populous cities across...

‘Justice for Bhavyasri’ trends on social media, seeks fairness for 17-year-old

The #JusticeForBhavyasri campaign is gaining strong ground all across...

The world is raving about Saudi Arabia’s rave party

I always thought that rave parties were the prerogative...

Cabinet Reshuffle: Young Faces, Old Trousers, Women Designers & a Wardrobe Revolution

Key TakeawaysThe Old Trousers metaphor highlights how veteran politicians...

Houses Set Ablaze, Pastor Injured as Three Liangmai Naga Villages Were Attacked

Key TakeawaysThe Three Liangmai Naga villages were targeted in...

Why India Needs Indigenous Datalinks for Its Missiles and Defence Systems

Key TakeawaysThe Indian defence modernisation budget allocates massive funds...

The World Is Moving From Ownership to Access

Key TakeawaysThe shift from ownership to access is redefining...

The Hexagon of Alliances: How India and Israel Can Build a Counterweight to the Mecca Agreement

Key TakeawaysThe Hexagon of Alliances proposes a six‑nation network...

Haryana courts face 15.54 Lakh pending cases; Gurugram tops backlog with 3.07 Lakh

Key TakeawaysHaryana courts are burdened with 15.54 lakh pending...
spot_img

Related Articles

Popular Categories

spot_imgspot_img